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RAGI IDIYAPPAM /SEVAI

M.R.P 25.00

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Ingredient: Ragi Flour

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Ragi Idiyappam receipe:

  1. Take required quantity of Real Brand Instant Ragi Idiyappam  or Sevai in a vessel.
  2. Pour boiling water on top of it making sure that the idiyappa Rice Sevai is completely immersed and add required quantity of salt.
  3. Cover and keep aside for 3-5 minutes and drain the water completely .
  4. Traditional home made steamed Idiyappa Rice Sevai is ready to serve hot
  5. You may add seasonings as per choice to make lemon Idiyappa Sevai, Coconut Idiyappa Sevai, Curd Idiyappa Sevai and Tamarind Idiyappa Sevai

Ragi Idiyappam – Best selling product

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