Egg Noodles

Preparation: Egg Noodles

1. Take a pan and add 6 cups of water. Add suitable amount of salt and boil it.
2. Add 2 teaspoon of oil & add Real Noodles. Boil it for 2 minutes.
3. After getting cooled drain the water and a cup of cold water and drain it.
4. Place  a pan on the stove and add 4 teaspoon of oil, 2 onions, 1 tomato, and 2Egg. Mix 25gms of ginger garlic paste. Cook the content.
5. Add 2 teaspoons of oil and Real Taste Maker mix  with the boiled noodles. Add coriander leaves and serve.

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